Spain, 1982. Sixteen-year-old Lucía becomes pregnant and her mother decides to take her to Madrid to put an end to this unexpected and unwanted situation.

By day, Norberto and Maria live an apparently normal life among friends and neighbours in their working-class neighbourhood.

Joan, Josep and Jordi are the renowned Roca brothers, heirs of a family tradition that led them to create one of the world’s best restaurants: El Celler de Can Roca. The brothers set out to discover a country whose cuisine is little known in the world - a raw diamond that will surprise them and bring them new challenges. The best candidate to do that is... Scotland.